3Bogialli S,Corcia A D. Recent applications of liquid chromatog raphy-mass spectrometry to residue analysis of antimicrobials in food of animal origin[J]. Anal Bioanal Chem,2009,395(4) : 947-966.
4Kinsella B, O'Mahony J, Malone E, et al. Current trends in sam- ple preparation for growth promoter and veterinary drug resi- due analysis[J]. J Chromatogr A, 2009,1216(46) :7977-8015.
5Beltran A,Borrull F, Marc R, et al. Molecularly imprinted pol- ymers: useful sorbents for selective extractions[J]. TrAC Trend Anal Chem,2010,29(11) :1363-1375.
6Vidal J I. M N,Aguilera Luiz M A D M,Romero Gonzdlez R et al. Muhiclass analysis of antibiotic residues in honey by ul traperformance liquid chromatography tandem mass spectrom etry[J]. J Agr Food Chem,2009,57(5) :1760-1767.
7Lv Y,Wang L,Yang L,et al. Synthesis and application of mo- lecularly iraprinted poly (methacrylic acid)-silica hybrid com- posite material for selective solid-phase extraction and high performance liquid chromatography determination of oxytet racycline residues in milk[J]. J Chromatogr A, 2012,1222 : 48- 53.
8Capriotti A L,Cavaliere C,Giansanti P,et al. Recent develop- ments in matrix solid phase dispersion extraction[J]. J Chro matogr A,2010,1217(16) ,2521-2532.
9Carretero V,Blasco C,Pic Y. Multi-class determination of an- timicrobials in meat by pressurized liquid extraction and liquid chromatography-tandem mass spectrometry[J]. J Chromatogr A,2008,1209(1) :162-173.
10Wilkowska A, Biziuk M. Determination of pesticide residues in food matrices using the QuEChERS methodology[J]. Food Chem,2011,125(3) :808-812.