基于粮食储存的品质检测及安全实验分析

Quality Inspection and Safety Experiment Analysis Based on Grain Storage

粮食储存是关乎农业经济和民生的重要工作,如何避免粮食在储存过程中发生质变损耗已成为粮食储存工作团队思考的重点。对粮食品质进行科学检测和有效安全评估,有利于综合分析粮食储存技术和工作效果,进而提升粮食储存期间品质稳定性和安全性。本文则通过分析影响粮食储存品质的因素,通过实验来对粮食检测技术和安全把控技巧进行探索,并提出相关建议。

Grain storage as an important work related to agricultural economy and people’s livelihood, how to avoid the loss of grain in the storage process of qualitative change, become the focus of food storage team thinking. Scientific inspection and effective safety evaluation of grain quality are conducive to the comprehensive analysis of grain storage technology and work effect, so as to improve the quality stability and safety of grain during storage. This paper analyzes the factors that affect grain storage quality, explores grain detection technology and safety control skills through experiments, and puts forward relevant Suggestions.