彩色稻新品种(系)农艺性状比较与分析

Comparison and Analysis of Agronomic Trait of New Colored Rice

彩色稻是指植株(叶片、茎秆)、谷粒(颖壳、糙米)带有色泽的水稻。彩色稻米富含多种人体必需的营养成分,而彩色植株具有一定的观赏价值。为满足人们生活水平提高的需求,近年扬州市引进了23个彩色稻品种(系)进行多点试验示范,从生育期、植株颜色、产量以及抗性等农艺性状进行综合分析,初步筛选出了适宜扬州种植的彩色稻品种(系),并提出了彩色稻在当地休闲观光农业和功能性稻米开发中的应用建议。

Colored rice refers to the rice with color of plants (leaves, stalks) and grains (glume, brown rice). Colored rice is rich in various essential nutrients, and colored plants have ornamental value. In order to meet the needs of people's living standards, a multi-point experiment and demonstration was carried out using 23 colored rice as materials. The authors preliminary screened the colored rice varieties suitable for planting in Yangzhou city, and proposed some suggestions on the application of colored rice in local leisure and sightseeing agriculture and functional rice development, from comprehensive analysis of growth period, plant color, yield and resistance and so on.