砀山酥梨冬季修剪技术

Winter Pruning Techniques of Dangshan Pear

冬季修剪是提高砀山酥梨果实品质的有效措施之一,从枝量、花量、树形3个方面详细介绍了砀山酥梨优质丰产树形的各项指标。并针对修剪中出现的各类问题提出了解决办法,以促进砀山酥梨实现高产、优质、高效。

The Winter Pruning Technique is one of the effective measures to improve the quality of the fruit Dangshan pear .The indexes of high quality and high yield of pear trees were introduced from three aspects of the amount of the branch, the amount of the flower and the tree shapes. The countermeasures were put forward so as to promote the high yield, high quality and high efficiency of the pears according to the problems of pruning.