绿色——黑龙江走向世界的通行证

Green food in China

被称为“绿色世纪”的21世纪,无污染、安全优质、富合营养食品的生产与消费,正在成为全球农业发展的主流。21世纪初,经济全球化进程加快,全球范围内的新一轮结构调整已经展开。面对这种形势,作为拥有耕地960万公顷、年产粮食3,000万吨的中国农业大省,黑龙江积极实施绿色食品发展战略,通过绿色食品产业的开发,提高农业和农产品加工业的整体效益与竞争水平,推动农业结构调整,大幅度增加农民收入。目前,绿色已成为黑龙江走向中国与世界的通行证。

Northeast China's Heilongjiang Province has become one of the most rapid developers of green food in China. With the proper preservation of the eco-environment and natural resources, the output of greed food in the province has increased tremendously, and the producers have started to export their products.