摘要
农业是国民经济的基础,粮食是基础的基础,是人类赖以生存、繁衍和发展的必要条件,也是食品工业的基础,粮食加工业又是所有食品工业的基本原料来源。如果没有粮食和粮食加工业。
China's staple food processing industry has gone through different stages. The industry sector, which was established during the formation of the People's Republic of China, originally concentrated on quantity. With the improvement of living standards, the demand for quality has urged the industry to move forward.
出处
《中国食品工业》
2000年第12期8-8,10,共2页
China Food Industry