青稞种植户对农业技术的采用意愿分析

Analysis of Barley Growers’ Cognition of Agricultural Technology and Their Willingness to Adopt Agricultural Technology

青稞是青藏高原地区主要的粮食作物和文化象征。本文基于492户青稞种植户微观调查数据,运用Logistic模型,分别从农户基本特征、需求特征、供给特征三个维度,分析了青稞种植户对农业技术的需求意愿及影响因素。结果显示:在5%显著性水平下,在基本特征维度,男性、年龄越小、文化程度越低、家庭收入越高、种植规模越大的农户新技术采用意愿越强烈;在需求特征维度,认为节约资金更重要、种植青稞积极性越高、未参加过农技培训、认为农产品品质、节约劳动力、采用新技术越不重要的农户更倾向于采用新技术;在供给特征维度,有反应农业生产问题机构的农户越不愿意采用新技术。

The highland barley is the main food crop and cultural symbol in Tibetan Plateau.Based on 492 barley growers'micro-survey data,in this paper Logistic model was used to analyze barley growers'demand willingness and influencing factors for agricultural technology from three dimensions:basic characteristics of farmers,demand characteristics and supply characteristics.The results show as follows:at the 5%significant level,in the dimension of basic characteristics,the willingness of men,younger,less educated,higher household income,and larger planting scale farmers to adopt new technologies are stronger;in the dimension of demand characteristics,farmers who think that saving money is more important,planting highland barley is more active,have not participated in agricultural technology training,think that the quality of agricultural products,saving labor force and adopting new technology are less important tend to adopt new technology;in the dimension of supply characteristics,and farmers with institutions responding to agricultural problems are more reluctant to adopt new technologies.