摘要
马湩是元朝蒙古族最重要的马奶饮品,广泛应用于祭祀、宴饮、赏赐,成为元代社会政治活动和日常生活的重要组成部分,起着“别差等,序人伦”的规范、教化作用。元廷还设立了专门管理马湩的机构,通过专业技术生产口味优良的马湩。
As the most significant drihking made by mare’s milk of Mongolia in the Mongol-yuan period,ku?miss is extensively used in sacrifice,banquet and largess.And as a important part of social political activity and daily life in the Yuan Dynasty,it act on fomulated and civilized distinction degree and ordering ethic.The Yuan government is also established a special supervising institution for kumiss to provided dlavorful kumiss guided by profenssional skill.
作者
王福革
薛博欢
WANG Fu-ge;XUE Bo-Huan(College of Marxism Studues,Inner Mongolia Untionaly for Nationlities,Tongliao 028043,China;College of Politics and Law&History,Inner Mongolia University,Tongliao 028043,China)
出处
《内蒙古民族大学学报（社会科学版）》
2019年第4期6-11,共6页
Journal of Inner Mongolia Minzu University：Social Sciences
基金
2018年度国家社科基金一般项目“近代以来蒙古族信仰演变与铸牢中华民族共同体意识研究”(项目批准文号:18BMZ048)的阶段性成果
关键词
元代
马湩
祭祀
宴饮
赏赐
The Yuan Dynasty
Kumiss
Sacrifice
Banquet
Largess
