摘要
目的建立HPLC法测定复方阿胶浆中的苯甲酸、山梨酸、安赛蜜和糖精钠的含量。方法采用Symmetry Column C 18色谱柱(4.6×250mm,5μm),流动相为乙腈-20mmol·L^-1磷酸二氢钾溶液(pH=4),进样量10μL,流速1.0mL·min^-1;柱温40℃。结果各化合物在线性范围内线性良好(r>0.9996),3个不同加标水平下的回收率范围在97.3%~100.5%之间,精密度和稳定性试验的RSD<3%,市售复方阿胶浆样品检出苯甲酸,但未超标。结论该法可用于复方阿胶浆中苯甲酸、山梨酸、安赛蜜和糖精钠的测定。
OBJECTIVE To establish a HPLC method for the determination of benzoic acid,sorbic acid,acesulfame and sodium saccharin in compound gelatin.METHODS The Symmetry Column C 18 column(4.6×250mm,5μm)was used.The mobile phase was acetonitrile-20mmol·L^-1 potassium dihydrogen phosphate solution(pH=4),the injection volume was 10μL,the flow rate was 1.0 mL·min^-1;the column temperature was 40℃.RESULTS The linearity of each compound was linear(r>0.9996).The recoveries ranged from 97.3%to 100.5%at three different spike levels,and the RSD<3% for precision and stability tests.The benzoic acid sample was detected as a benzoic acid sample,but it did not exceed the standard.CONCLUSION This method can be used for the determination of benzoic acid,sorbic acid,acesulfame and sodium saccharin in compound gelatin.
作者
郑仁锦
林守二
陈惠龙
ZHENG Ren-jin;LIN Shou-er;CHEN Hui-long(Fujian Center for Disease Prevention﹠Control,Fujian Provincial Key Laboratory of Zoonosis,Fuzhou 350001,China;Quanzhou First Hospital,Quanzhou 362001,China)
出处
《海峡药学》
2019年第10期91-93,共3页
Strait Pharmaceutical Journal
关键词
复方阿胶浆
HPLC
苯甲酸
山梨酸
安赛蜜
糖精钠
防腐剂
甜味剂
Compound arsenic
HPLC
Benzoic Acid
Sorbic Acid
Acesulfame
Sodium Saccharin
Preservative
Sweetener