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多功能辊式自动面条机的结构设计 被引量:4

Structural Design of Multi-function Roller Automatic Pasta Machine
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摘要 伴随着人们生活节奏的不断加快,饮食制作快捷化已成为一种趋势。为了人们可以快速方便地制作美味的面条,本设计结合面条制作工艺,综合运用专业基础理论、基础知识和基本技能,设计出一款智能面条机。以电动机为动力源,以带传动、齿轮传动为主要传动方式,结构简单实用、操作简单,集和面、压面、切面于一体,能做出厚薄匀称的宽窄面条。 With the accelerating pace of people′s life, the rapid production of food has become a trend, so that people can make delicious noodles quickly and easily. This design combines the noodle making process, comprehensively applying professional basic theory, basic knowledge and basic skills to design a smart pasta machine.Taking the electric motor as the power source, the belt transmission and the gear transmission are the main transmission modes. The structure is simple and practical, the operation is simple, and the combination of the surface,the pressing surface and the cutting surface can be made into a thick and well-proportioned wide and narrow noodle.
作者 林宗德 林新英 陈文 LIN Zongde;LIN Xinying;CHEN Wen(Minnan University of Science And Technology,shishi 362700,China)
机构地区 闽南理工学院
出处 《安阳工学院学报》 2019年第6期25-29,共5页 Journal of Anyang Institute of Technology
关键词 面条机 调节 齿轮 皮带轮 Pro/E建模设计 pasta machine adjustment gear pulley Pro/E modeling design
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