肠内营养素在糖尿病患者电子结肠镜检查肠道准备中的应用

Application of Enteric Nutritional Supplement in Intestinal Preparation for Diabetes Mellitus Patients Undergoing Electro-colonoscopy

为观察肠内营养素在糖尿病患者电子结肠镜检查肠道准备中的应用效果,将糖尿病电子结肠镜检查肠道准备患者200例随机分为对照组和肠内营养素组,每组100例。对照组患者检查前3d低渣饮食进行结肠镜检查前肠道准备,肠内营养素组患者检查前3d不限制饮食,检查前1h给予安素服用进行结肠镜检查前肠道准备,比较2组患者结肠镜检查满意度,检查的配合程度,饥饿、低血糖发生率。结果显示,肠内营养素组患者结肠镜检查满意度、检查配合程度均高于对照组(P<0.05),肠内营养素组的饥饿、低血糖发生率显著低于对照组(P<0.05)。结果表明,检查前3d不限制饮食,检查前1h给予安素服用用于结肠镜检查效果确切,可降低饥饿、低血糖的发生率,提高患者结肠镜检查满意度。

This study was to observe the application efficacy of enteric nutritional supplement(ENS)in intestinal preparation(IP)for diabetes mellitus(DM)patients undergoing electro-colonoscopy(EC),randomly divided 200 patients inspected with EC into control group(100 cases,3 days before inspection low fecula eating for IP)and enteric nutrition group(100 cases,no managed in eating,but at 1 hbefore inspection administered ENS Ansu for IP);then compared both groups’ patients’ satisfactory degree on inspection,coordinance with inspection,as well incidence of hungry and hypoglycemia.As results,in satisfactory degree,in coordinance and in the incidence of hungry and hypoglycemia enteric nutrition group was significantly higher,and lower than control group(all,P<0.05).Results show that no managed in eating at 3 days before EC,but at 1 hadministrating Ansu in enteric nutrition group for IPcan achieve real inspection results,and reduce incidence of hungry and hypoglycemia,so that enhance patients’ satisfactory degree on EC.