摘要
微生物的分布非常广泛,即人们生活在微生物的海洋中。而这些微生物在对人们有所增益的同时,也会对人体造成一定的损害,所以,一定要做好微生物检测工作,以此确保人们的身体健康。基于此,本文对食品微生物检验内容及检测技术进行深入分析,以供参考。
Microorganisms are widely distributed,that is,people live in the ocean of microorganisms.While these microorganisms are beneficial to people,they will also produce certain harm to human body.Therefore,people must do a good job in food microbiological detection to ensure people’s health.Based on this,this paper analyzes the content and technology of food microbiological test for reference.
作者
吐送托合提·肉孜
Tootti Roz(Center for Disease Control and Prevention,Luopu County,Xinjiang,Luopu,Xinjiang,848200,China)
出处
《检验检疫学刊》
2019年第6期138-140,共3页
Journal of Inspection and Quarantine
关键词
食品
微生物
检验
检测
内容
技术
Food
Microorganism
Inspection
Detection
Content
Technology