摘要
大豆新品种沧豆11是沧州市农林科学院2005年以鲁99-1为母本,沧豆4号为父本进行有性杂交,经系谱法选育而成。2019年通过河北省农作物品种审定委员会审定。该品种在河北省区域试验中平均产量3199.5kg/hm^2,蛋白质含量39.85%,脂肪含量20.5%,抗SC3和SC7,全生育期107.4 d,适宜在河北省中南部夏播区域种植。介绍了沧豆11的选育经过及主要栽培技术。
The new soybean variety Cangdou 11 was bred with Genealogy Selection by Crop Institute,Agricultural and Forest Academy of Cangzhou.This variety was examined and approved by Hebei province in 2019.The sexual hybridization was made in 2005 with female parent of Lu 99-1 and male parent of Cangdou 4.The average yield of Cangdou 11 was3199.5 kg/hm^2 with 39.85% protein and 20.5% fat content,with resistance to soybean mosaic virus SC3 and SC7.The average growth period of Cangdou 11 was 107.4 d,which is suitable to be planted in the middle and south of Hebei province.
作者
曹金锋
胡铁欢
孙永媛
孙强
张卫军
高广居
CAO Jinfeng;HU Tiehuan;SUN Yongyuan;SUN Qiang;ZHANg Weijun;GAO Guangju(Agricultural and Forest Academy of Cangzhou,Cangzhou,Hebei,061001,China;Hejian Agricultural Bureau,Hejian,Hebei 062450,China;Zhongjie Agricultural Science Institute,Huanghua,Hebei 061162,China)
出处
《作物研究》
2020年第1期53-56,共4页
Crop Research
基金
国家现代农业产业技术体系建设专项(CARS-04-CES14)
现代农业科技创新工程F17R37-3
河北省科技支撑计划项目(16227516D)
河北省重点研发计划现代种业科技专项(19226356D)
河北省大豆产业技术体系创新团队建设专项(326-0702-JSNTKSF)
关键词
大豆
品种
选育
栽培
沧豆11
soybean
variety
breeding
cultivation
Cangdou 11
