张家川县无公害蔬菜生产技术规程

Technical Regulation of Pollution-free Vegetable Production in Zhangjiachuan County

为适应天水市无公害蔬菜生产的实际需求,促进蔬菜产业的可持续发展,实现生态环境的良性循环,在参考国家相关标准,并结合全县无公害蔬菜生产实际的基础上,总结出了适宜张家川县无公害蔬菜产业发展的生产技术规程,在蔬菜茬口安排、品种选择、育苗、定植、施肥、植物生长调节剂的应用、病虫害防治、采收、检测、储藏等方面进行了严格规范,为全县蔬菜绿色、安全、优质、高效生产提供了技术支撑,为蔬菜产业的科学健康发展提供了保障。

In order to meet the actual needs for pollution-free vegetable production in Tianshui city,promote the sustainable development of vegetable industry and realize the virtuous cycle of ecological environment,based on the relevant national standards and the actual production of pollution-free vegetables in the whole county,the production technical regulations suitable for the development of pollution-free vegetable industry in the county were summarized.The arrangement of vegetable stubble,selection of varieties,cultivation of seedlings and planting,fertilization,application of plant growth regulators,pest control,harvesting,detection,storage and other aspects were strictly standardized.These regulations provided technical support for green,safe,high-quality and efficient production of vegetables in the county and provided guarantee for scientific and healthy development of vegetable industry.