摘要
啤酒是人们生活中必不可少的饮品,其中瞬时杀菌技术在精酿啤酒生产中有较好的应用,啤酒在生产过程中需要通过瞬时杀菌技术进行有效消毒,确保啤酒生产中每个环节的无菌化操作,为保障我国精酿啤酒质量奠定基础。
Beer is essential to people’s life and drinks,including instantaneous sterilization technology has good application in craft beer production,beer in the process of production need by instantaneous sterilization technology for effective disinfection,only in this way can we ensure that every component in the beer production aseptic operations,for craft beer quality to lay a good foundation in our country.
作者
刘启峰
亢卫凯
Liu Qifeng;Kang Weikai(Beijing Zhuyou Property Management Co.,Ltd.,Beijing 100023,China)
出处
《现代食品》
2020年第2期105-106,共2页
Modern Food
关键词
瞬时杀菌技术
精酿啤酒
杀菌工艺
Instantaneous sterilization technology
Craft beer
Sterilization process