食品废水治理设施规范化管理的研究

Research on Standardized Management of Food Wastewater Treatment Facilities

食品污水主要源自食品生产过程用水,其治理需要经过多个工艺流程。从目前情况来看,食品废水治理过程中,处理设施存在部分缺陷,导致处理效益较低。本文分析了食品废水治理设施,在简单了解处理设施的运行现状后,分析其中存在的问题,有针对性地提出设施规范化管理对策。

Food wastewater mainly comes from water used in food production,and its treatment needs to go through multiple processes.Judging from the current situation,in the process of food wastewater treatment,there are some defects in the treatment facilities,resulting in low treatment efficiency.This paper analyzes the food wastewater treatment facilities,and analyzes the existing problems and proposes standardized management measures for the facilities after a brief understanding of the operation status of the treatment facilities.