摘要
概述了蛋白质基微粒稳定的Pickering乳液制备方法及应用。通过总结植物源和动物源蛋白质以及复合微粒稳定Pickering乳液的制备方法及应用,为蛋白质基微粒稳定的Pickering乳液在更多领域应用提供参考。最后,对蛋白质基微粒稳定的Pickering乳液的发展前景进行展望。
The preparation methods and applications of protein-based particle-stabilized Pickering emulsion were presented.By summarizing the preparation methods and applications of plant-derived,animal-derived proteins and composite particle-stabilized Pickering emulsions a reference for the application of protein-based particlestabilized Pickering emulsions in more fields was provided.Finally,the development trend of protein-based particle-stabilized emulsions was proposed.
作者
葛小会
田旭旺
黄承敢
陶兴东
吴敏
鲁鹏
GE Xiao-hui;TIAN Xu-wang;HUANG Cheng-gan;TAO Xing-dong;WU Min;LU Peng(College of Light Industry and Food Engineering,Guangxi University,Nanning,Guangxi 530004,China;Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control,Nanning,Guangxi 530004,China;Jiangsu Provincial Key Laboratory of Pulp and Paper Science and Technology,Nanjing Forestry University,Nanjing,Jiangsu 210037,China)
出处
《日用化学工业》
CAS
CSCD
北大核心
2020年第4期269-274,共6页
China Surfactant Detergent & Cosmetics
基金
国家自然科学基金青年基金项目资助(21706041)
广西大学科研基金资助项目(XGZ160294)
2018—2020年广西本科高校特色专业及实验实训基地(中心)建设项目资助(T3050094101)
江苏省制浆造纸科学与技术重点实验室开放基金项目资助(KL201909)。
