摘要
猪链球菌病是由溶血性链球菌感染引起急性热性,细菌性传染性疾病,同时该种致病菌还会威胁人类的身体健康,国家将其划归为二类动物疫病。链球菌可威胁任何年龄和品种的猪,不同年龄的猪感染该种致病菌后会表现出一定的临床差异,主要呈现败血症、脑膜炎、关节炎等症状。该文主要论述猪链球菌病的诊断与防治过程,以更好地防范该种细菌性传染性疾病。
Streptococcus suis is an acute febrile and bacterial disease caused by hemolytic streptococcus,which can threaten the health of human beings.It is classified as a class II animal disease by the infectious disease.Streptococcus can threaten any age and breed of pigs,different age of pigs infected with this pathogen will show a certain clinical differences,mainly presenting septicemia,meningitis,arthritis and other symptoms.This article mainly discusses the diagnosis and control of streptococcus suis in order to better prevent this bacterial infectious disease.
作者
张万胜
Zhang Wansheng(Animal Husbandry and Veterinary Station of Luwang Town,Laizhou City,Shandong Province,Yantai 261400,China)
出处
《畜牧兽医科学(电子版)》
2020年第7期98-99,共2页
Graziery Veterinary Sciences:Electronic Version
关键词
猪链球菌病
诊断
防治
swine streptococcosis
diagnosis
prevention and treatment