12个猕猴桃品种引种栽培果实品质评价研究

Assessment of Fruit Quality of Twelve Kiwifruit Varieties Introduced and Planted in China

对引进栽培的 12个猕猴桃品种果实进行考评和内含营养成分分析 ,采用“合理—满意度”和多维价值理论的合并规则进行综合评价 ,选出了适合长江流域丘岗山地栽培的金魁、米良 1号、魁蜜。

A comprehersive evaluation was carried out to twelve kiwifruit varieties that had been introduced and planted in China:the fruit qualities were assessed and nutrient elements were analyzed, using the RationalizationSatisfaction Index and the Consolidating Rule of Multidimensional Value Theory.According to the results of evaluation,Jingkui,Miliang No.1,Kuimi and Lushanxiang,etc.were picked out as fine varieties,which are suitable to the climatic conditions of the hillock and lower mountainous areas along the Yangtze River valley.