抗生素发酵的若干微生物及工程问题

Several Microorganisms and Engineering Problems of Antibiotic Fermentation

为更好地区别各类抗生素的优势劣势,从抗生素的工业生产过程,即:提取菌种、孢子制备、种子制备、选择培养基、提取抗生素;抗生素的分类和临床应用及抗生素主要不良反应的预防和护理方面进行了探讨,希望能够促进抗生素的应用和发展。

In order to better differentiate the advantages and disadvantages of various types of antibiotics,the industrial production process of antibiotics,i.e.:strain extraction,spore preparation,seed preparation,selection of culture medium,extraction of antibiotics;classification of antibiotics,clinical application,prevention of major adverse reactions to antibiotics,care aspects are discussed.