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原子荧光法测定稻谷中总汞含量的不确定度评定 被引量:4

Uncertainty evaluation for determination of total mercury content in paddy rice by atomic fluorescence spectrometery
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摘要 目的建立微波消解原子荧光法测定稻谷样品中的总汞含量不确定度模型。方法按照CNASGL006:2018的评估方法,建立结果不确定度评估数学模型,量化不确定度分量,计算扩展不确定度。结果经评定,稻谷样品中总汞的测定结果为0.0338 mg/kg时,扩展不确定度为0.020 mg/kg(k=2)。结论影响总汞测定不确定度的主要因素是样品制备过程、重复条件下的标准偏差、标准物质。 Objective To establish a evaluation model of uncertainty for determination of total mercury in paddy rice samples by microwave digestion and atomic fluorescence spectrometer.Methods According to the CNAS-GL006:2018,a mathematical model for uncertainty evaluation was established.The component of uncertainty was quantified,and the expanded uncertainty was calculated.Results The expanded uncertainties of the methods was 0.020 mg/kg(k=2),when the determination results of total mercury were 0.0338 mg/kg.Conclusions The main factors affecting the uncertainty of total mercury determination are sample preparation process,standard deviation under repeated conditions and standard substance.
作者 段玉林 张少梅 冼津 龙珍 陈诚 温韬 刘珈伶 DUAN Yu-Lin;ZHANG Shao-Mei;XIAN-Jin;LONG-Zhen;CHEN-Chen;WEN Tao;LIU Jia-ling(Guangxi Zhuang Autonomous Region Food and Drug Review And Inspection Center,Nanning 530028,China;Guangxi Environmental Protection Monitoring Central Station,Nanning 530028,China;Guangxi Zhuang Autonomous Region Institute of Product Quality Inspection,Nanning 530007,China;Guangxi-ASEAN Food Inspection Center,Nanning 530022,China)
出处 《食品安全质量检测学报》 CAS 2020年第11期3532-3537,共6页 Journal of Food Safety and Quality
基金 广西地方标准项目(2018-0329)。
关键词 原子荧光法 总汞 稻谷 不确定度 atomic fluorescence spectrometry total mercury paddy rice uncertainty
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