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达州市食用菌产业发展对农村产业结构调整研究 被引量:3

Study on the Adjustment of Edible Fungi Industry Development to Rural IndustrialStructure in Dazhou City
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摘要 加强乡村食用菌产业的发展,可增加食用菌产业在乡村产业结构中的占比,通过合理利用食用菌产业较为良好的发展前景,完成对乡村经济的有效改善,促进乡村经济快速发展。但在实际应用中,农村食用菌产业发展尚存在一定问题。因此,通过对四川省达州市部分农村进行详细分析,并结合现有市场角度与农村食用菌产业发展前景进行综合判断,希望为乡村振兴背景下食用菌产业发展对于农村产业的结构调整提供相关分析参考。 In the context of rural revitalization,as a developing food industry,edible fungi industry has an important impact on rural construction and economic development in China.By strengthening the development of rural edible fungi industry,the proportion of edible fungi industry in the rural industrial structure can be increased,and the relatively good development prospect can be reasonably used to complete the effective improvement of rural economy and promote the rapid development of rural economy.However,in practical application,there are still some problems in the development of rural edible fungi industry.Through a detailed analysis of some rural areas in Dazhou city,Sichuan province,and combined with the existing market perspective and the development prospect of rural edible fungi industry,a comprehensive judgment is made,which provides relevant analysis reference for the structural adjustment of rural industry under the background of rural revitalization.
作者 王宁 李曼音 艾俊其 WANG Ning;LI Man-yin;AI Jun-qi(Hebei Administration College,Hebei Provincial Party School,Shijiazhuang 050000,China;School of Economics and Business South China University of Technology,Guangzhou 510000,China)
出处 《中国食用菌》 北大核心 2020年第5期175-177,共3页 Edible Fungi of China
基金 2019年度河北省社会科学基金项目(HB19YJ060)。
关键词 乡村振兴战略 食用菌产业 农村产业结构 rural revitalization strategy edible fungi industry rural industrial structure
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