摘要
本文结合国内外相关规定和评估实践,就农作物残留试验、最严格农业良好规范的确定、农业良好规范之间的可比性、试验数据处理、用于膳食风险评估的残留物等农药膳食风险评估中的几个技术问题进行了分析和探讨。
Several issues in terms of pesticide dietary risk assessment including residue trials in plant,determination of cGAP,comparability of GAPs,data processing,residue definition for dietary risk assessment,etc.,were analyzed and discussed briefly in this article,combining with the related regulations and assessment practices in domestic and abroad.
作者
朴秀英
张峰祖
李富根
Piao Xiuying;Zhang Fengzu;Li Fugen(Institute for the Control of Agrochemicals,Ministry of Agriculture and Rural Affairs,Beijing 100125,China)
出处
《农药科学与管理》
CAS
2020年第6期13-17,7,共6页
Pesticide Science and Administration
