摘要
为探究不同轮作模式对土壤结构的改良效果,于2018—2019年在山西大同进行田间试验,以荞麦—荞麦连作(BB)为对照,探讨了油菜—荞麦(RB)、玉米—荞麦(CB)、马铃薯—荞麦(PB)、燕麦—荞麦(OB)4种轮作模式下土壤容重、总孔隙度、毛管孔隙度和田间持水量的变化。结果表明,土壤容重随土层加深呈现出增加趋势,土壤总孔隙度、毛管孔隙度和田间持水量随土层加深而降低;各轮作模式(PB、OB除外)不同程度降低了0~40 cm土层土壤容重,增加了0~40 cm土层土壤总孔隙度、毛管孔隙度和田间持水量,以油菜—荞麦轮作模式最佳。整体而言,轮作有利于改善土壤结构,油菜—荞麦轮作效果最好,是该研究区较为理想的轮作模式。
To explore the effect of different rotation patterns on soil structure improvement,field experiments were carried out in Datong,Shanxi province from 2018 to 2019.Taking buckwheat-buckwheat(BB)continuous cultivation as a control,changes of soil bulk density,total porosity,capillary porosity and field capacity of four rotation patterns of rape-buckwheat(RB),corn-buckwheat(CB),potato-buckwheat(PB)and oat-buckwheat(OB)were studied.The results showed that the soil bulk density increased with the deepening of soil layer,and the total porosity of soil,capillary porosity and field capacity decreased with the deepening of soil layer.The bulk density of 0-40 cm soil layer(except for PB and OB treatment)reduced to different degrees in each rotation mode,while the total porosity,capillary porosity and field capacity of 0-40 cm soil layer increased.The rape-buckwheat rotation mode was the best.On the whole,rotation is conducive to improve soil structure,and rape-buckwheat rotation is the best,which is an ideal rotation mode in this study area.
作者
范倩玉
李晋
刘振华
杨珍平
高志强
FAN Qianyu;LI Jin;LIU Zhenhua;YANG Zhenping;GAO Zhiqiang(College of Resources and Environment,Shanxi Agricultural University,Taigu 030801,China;College of Agronomy,Shanxi Agricultural University,Taigu 030801,China)
出处
《山西农业科学》
2020年第8期1267-1270,共4页
Journal of Shanxi Agricultural Sciences
基金
国家公益性行业农业科研专项(201503120)
山西农谷建设科研专项(SXNGJSKYZX201701)
山西省教学改革研究项目(J2017029)
山西省“1331工程”作物生态与旱作栽培生理重点实验室建设计划项目(201705D111007,[2017]14)
山西省“1331工程”有机旱作与栽培生理创新团队建设计划项目(晋教科[2018]4)
山西省教育厅“黄土高原特色作物优质高效生产协同创新中心”建设计划项目(晋教科[2016]5)
山西省研究生教育创新项目(2020SY190)。
关键词
轮作模式
土壤容重
孔隙度
田间持水量
rotation patterns
soil bulk density
porosity
field capacity