摘要
本文介绍了县级农产品质量安全检测机构开展蔬菜监督抽查的途径,具体包括加强能力建设、实施"检打联动"、加大宣传、提高应急处理能力等方面内容,以期为农产品质量安全建设提供参考。
This paper introduced the ways for county-level agricultural product quality and safety inspection agencies to carry out vegetable supervision and random inspection,including strengthening capacity building,implementing"inspection and inspection linkage",increasing publicity,and improving emergency response capabilities,so as to provide references for agricultural product quality and safety construction.
作者
张鹏
魏晓丽
姚志友
郭辉
柳新梅
ZHANG Peng;WEI Xiao-li;YAO Zhi-you;GUO Hui;LIU Xin-mei(Agricultural Products Inspection and Testing Center of Changji Hui Autonomous Prefecture,Changji Xinjiang 831100)
出处
《现代农业科技》
2020年第15期232-233,共2页
Modern Agricultural Science and Technology
关键词
农产品质量安全
检测机构
蔬菜
监督抽查
县级
agricultural product quality and safety
inspection agency
vegetable
supervision and random inspection
county-level