生物激活剂爱诺森在蔬菜上的应用效果研究

Study on Application Effect of Enersol on Vegetable

在露地栽培条件下,研究生物激活剂爱诺森对茄子、番茄、辣椒生长发育及果实品质的影响.试验设置4种不同浓度的爱诺森处理,以清水作对照,测定果实生长发育及品质等指标,进而筛选出适于茄子、番茄、辣椒生长的爱诺森最佳浓度.结果表明,爱诺森可以显著提高茄子、番茄、辣椒果实的生长速度,提高单果重量,降低茄子果实的硬度以及辣椒果实的可溶性固形物含量.综合各方面指标,适于茄子、番茄、辣椒生长的爱诺森最佳浓度为600倍液.

The effects of bioactivator Enersol on the growth and fruit quality of eggplant, tomato and pepper were studied under open-field cultivation. Four different concentrations of Enersol were used and clear water treatment(CK) was the control. The optimal concentration of Enersol was selected according to the growth and development and fruit quality. The results showed that Enersol could significantly increase the growth rate and single fruit weight of eggplant, tomato and pepper, and reduce the hardness of eggplant fruits and the soluble solids content of pepper fruit. In all, the optimum concentration of Enersol suitable for the growth of eggplant, tomato and pepper was 600 times.