食品生产与加工的安全影响因素与保障措施

Safety Influencing Factors and Safeguard Measures of Food Production and Processing

本文阐述了我国食品生产与加工行业的发展现状,针对食品生产与加工中存在的问题进行了分析,并结合我国的实际情况提出了一系列的解决措施,旨在减少食品安全问题的发生。

This paper expounds the development status of food production and processing industry in China,analyzes the problems existing in food production and processing,and puts forward a series of measures to reduce the occurrence of food safety problems.