摘要
2019年12月以来,新型冠状病毒肺炎(coronavirus disease 2019,COVID-19)已造成数万人感染,各地均启动了重大突发公共卫生事件一级响应。疫情中,儿科临床营养不仅在母乳喂养、营养液配制、人员及环境管理等感染防控环节中面临前所未有的高风险,而且也亟须对感染儿童设计出个体化的营养治疗方案。本文提出疫情下儿科临床营养面临的主要问题,并就解决方案进行探讨。
Since from December 2019,coronavirus disease 2019(COVID-19)has caused tens of thousands of infections,and all areas have launched the first-level public health emergency response.In the epidemic situation,pediatric clinical nutrition not only faces unprecedented high risks of the infection prevention and control links,such as breast feeding,nutrient solution preparation,and personnel-and-environmental management,but also needs to design individualized nutrition treatment plan for infected children urgently.In this paper,main problems of pediatric clinical nutrition under the epidemic situation are put forward and corresponding solutions are discussed.
作者
许丽娟
刘永芳
高中敏
孔粼
Xu Lijuan;Liu Yongfang;Gao Zhongmin;Kong Lin(Department of Clinical Nutrition/Ministry of Education Key Laboratory of Child Development and Disorders/National Clinical Research Center for Child Health and Disorders/China International Science and Technology Cooperation Base of Child Development and Critical Disorders/Chongqing Key Laboraory of Pediarics/Children's Hospital of Chongqing Medical University)
出处
《重庆医科大学学报》
CAS
CSCD
北大核心
2020年第7期1063-1065,共3页
Journal of Chongqing Medical University
关键词
新型冠状病毒肺炎
儿科
临床营养
母乳
肠内营养
感染防控
coronavirus disease 2019
pediatrics
clinical nutrition
breast milk
enteral nutrition
infection control