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家禽蛋白质及氨基酸缺乏症发生与防治 被引量:1

Poultry Protein and Amino Acid Deficiency Occur and Control
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摘要 家禽在养殖中可能出现蛋白质、氨基酸缺乏的问题,其中一种蛋白或相关消化蛋白、氨基酸不足导致。面对我国家禽饲养量的快速拓展,市场对于肉、蛋、奶的需求量不断增加,对于家禽饲养蛋白质、氨基酸的需求量不断扩大,品质要求不断升高。面对更多的饲养需求,家禽饲养中,需要明确饲养的日常管理安排,分析其中存在的差异化问题,分析导致饲养经济受损,效益不足的原因。该文主要论述家禽基础蛋白质、氨基酸不足等因素进行分析,制定合理的防治操作方案,明确防治管理措施和办法,制定有效的参考分析标准。 Poultry breeding may appear protein and amino acid deficiency,one of the protein or related digestive protein,amino acid deficiency caused.With the rapid development of poultry feeding quantity in China,the demand of meat,eggs and milk is increasing,the demand of protein and amino acid for poultry feeding is expanding,and the demand of quality is increasing.In the face of more feeding demands,it is necessary to make clear the daily management arrangement of poultry feeding,to analyze the differences among them,and to analyze the reasons that lead to economic damage and insufficient benefit.In this paper,the factors such as the deficiency of basic protein and amino acid in poultry were analyzed,the reasonable control operation plan was worked out,the control measures and methods were defined,and the effective reference analysis standard was worked out.
作者 卫春晓 Wei Chunxiao(Animal Health Supervision Institute of Jiyuan City,Henan Province,Jiyuan 459000,China)
出处 《畜牧兽医科学(电子版)》 2020年第17期73-74,共2页 Graziery Veterinary Sciences:Electronic Version
关键词 家禽 蛋白质及氨基酸 防治 poultry protein and amino acid control
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