摘要
为更好的满足市场消费者要求,研制一种具有蒸制馒头和烤制面包双重功能的家用电器。本文是在电气设计领域,对馒头桶、桶盖、加热装置、搅拌装置和搅拌驱动装置等工艺的研究创新,将蒸和烤两种不同的工艺方法相结合,采用双桶结构即可实现馒头蒸制和面包烤制的双重功能,结构上提升了蒸制方法,同时降低了生产成本、缩小了占用空间。解决了现有的面包机和馒头机功能较为单一,购买两种机器成本较高、占用厨房面积较大的问题。
In order to better meet the requirements of market consumers,the development of a steamed bread and bread dual function of household appliances.In the field of electrical design,the research and innovation of the process of steaming and baking drive,such as the steaming and baking drive device,combining the two different process methods of steaming and baking,and using a double barrel structure can realize the dual function of steaming and bread baking,and the structure improves the steaming method,while reducing the production cost and reducing the footprint.Solved the existing bread machine and steamer function is relatively single,the purchase of two kinds of machine stakes higher cost,occupy the kitchen area of the larger problem.
出处
《日用电器》
2020年第9期48-51,共4页
ELECTRICAL APPLIANCES
关键词
双层复合桶
智能全自动
蒸汽孔
搅拌驱动
double-layer composite bucket
smart fully automatic
steam hole
stirring drive