摘要
覆盆子为药食两用中药,是《中国药典》收录的大宗中药材,具有抗肿瘤、抗氧化、抗衰老和抗炎等多种作用,具有极大的开发利用价值。目前,具有多种中药成方制剂以覆盆子为组成药,其质量控制方法也常以覆盆子特征成分为指标。因此,进一步建立和完善覆盆子质量控制标准是目前亟待解决的问题。本文通过查阅文献,对覆盆子药材及其制剂的质量控制进行综述,为覆盆子及其制剂的质量控制方法完善提供参考。
Rubus idaeus L.is a kind of traditional Chinese medicine for both medicine and food.It is a large quantity of traditional Chinese medicine in Chinese Pharmacopoeia(ChP).It has many functions such as anti-tumor,anti-oxidation,anti-aging and anti-inflammation.At present,there are many kinds of traditional Chinese medicine preparations with Rubus idaeus L.as the component medicine,and its quality control methods often take the raspberry characteristic component as the index.Therefore,it is an urgent problem to establish and perfect the quality control standard of Rubus idaeus L.The quality control of Rubus idaeus L and its preparations were reviewed by consulting the literatures,and the reference was provided for the quality control of Rubus idaeus L.and its preparations.
作者
李熠雯
周燕霞
LI Yi-wen;ZHOU Yan-xia(Shangrao Peoples Hospital,Jiangxi Shangrao 334000;Jiangxi Medical College,Jiangx Shangrao 334000,China)
出处
《广州化工》
CAS
2020年第19期36-37,39,共3页
GuangZhou Chemical Industry
基金
江西省中医药科技课题(2019A288)。
关键词
覆盆子
覆盆子制剂
质量控制
Rubus idaeus L.
Rubus idaeus L.preparation
quality control