期刊文献+

Study on the Interaction and Properties of Cucurbit[8]uril with Oroxin B 被引量:1

原文传递
导出
摘要 The interaction between cucurbit[8]uril(Q[8])and oroxin B(ORB)was investigated by UV-visible(UV-Vis)spectroscopy,isothennal titration calorimetry(ITC),mass spectnim(MS)and nuclear magnetic resonance(NMR)spectroscopy.The results showed that ORB formed a 2:1 inclusion complex with Q[8]with a binding constant of 8.266×10^5L^2·mol^-2.ORB had good scavenging ability for 2,2'-azinobis-(3-ethylbenzthiazoline-6-sulphonate)(ABTS)tree radicals(IC50=5.74μmol/L)and the addition of Q[8]did not significantly affect the antioxidant activity of ORB(IC50=5.76μmol/L).A phase solubility experiment revealed a 1.86-fold increase in the solubility of ORB when c(Q[8])=100μmol/L.bi vitro dmg release experiments showed that the release rate for ORB@Q[8]complex was lower than that of ORB in artificial intestinal juice,and higher than that of ORB in artificial gastric juice.
出处 《Chemical Research in Chinese Universities》 SCIE CAS CSCD 2020年第5期804-809,共6页 高等学校化学研究(英文版)
  • 相关文献

参考文献2

二级参考文献24

  • 1Aggarwal BB, Shishodia S. Molecular target of dietary agents for prevention and therapy of cancer [J]. Biochem Pharmacol, 2006, 71(10): 1397-1421.
  • 2I_arson RA. The anfioxidants of higher plants [J]. Phytochemistry, 1988, 27(4): 969-978.
  • 3Shahidi F, Naczk M. Food Phenolics: Sources, Chemistry, Effects and Applications [M]. Technomic Pub. Co., Basel, Switzerland, 1995.
  • 4Cotelle N, Bernier JL, Catteau JP, et al. Antioxidant properties of hydroxy-flavones [J]. Free Radical Biolo Med, 1996, 20( 1): 35- 43.
  • 5Vefioglu YS, Mazza G, Gao L, et al. Antioxidant activity and total phenolics in selected fruits, vegetables, and grain products [J]. JAgr Food Chem, 1998, 46:4113-4117.
  • 6Lampe JW. Health effects of vegetables and fruit: Assessing mechanisms of action in human experimental studies [J]. Am J Clin Nutr, 1999, 70(3): 475S-490S.
  • 7Blokhina O, Virolainen E, Fagerstedt KV. Antioxidants, oxidative damage and oxygen deprivation stress: A review [J].Ann Bot, 2003, 91(2): 179-194.
  • 8Droge W. Free radicals in the physiological control of cell function [J]. Physiol Rew, 2002, 82(1): 47-95.
  • 9Valko M, Rhodes C J, Moncol J, et al. Free radicals, metals and antioxidants in oxidative stress-induced cancer [J]. Chem-Biol Interact, 2006, 160(1): 1-40.
  • 10Mao AA. Oroxylum indicum Vent. - A potential anticancer medicinal plant [J]. lnd J Trad Know, 2002, 1(1 ): 17-21.

共引文献4

同被引文献13

引证文献1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部