摘要
医学营养治疗(MNT)是糖尿病治疗的基础,应贯穿于糖尿病患者管理的全程。该文对糖尿病MNT的目标、营养物质摄入、膳食模式等进行综述,旨在为国内糖尿病患者因地制宜的个体化营养管理提供参考。现阶段我国临床营养师相对缺乏,相关专业人才的大力培养和多元化信息平台的充分应用,是未来我国糖尿病MNT的前进方向。
出处
《现代医药卫生》
2020年第20期3214-3216,共3页
Journal of Modern Medicine & Health
参考文献3
-
1中国超重/肥胖医学营养治疗专家共识（2016年版）[J].中华糖尿病杂志,2016,8(9):525-540. 被引量：354
-
2赵丽云,刘素,于冬梅,何宇纳,于文涛,贾凤梅.我国居民膳食营养状况与《中国食物与营养发展纲要(2014—2020年)》相关目标的比较分析[J].中国食物与营养,2015,21(8):5-7. 被引量：49
-
3中国糖尿病医学营养治疗指南（2013）[J].中华糖尿病杂志,2015,7(2):73-88. 被引量：193
二级参考文献128
-
1Rovers MM,Schilder AG,Zielhuis GA,Rosenfeld RM,张江平,杨妙丽,张全安.中耳炎[J].国外医学（耳鼻咽喉科学分册）,2005,29(3):141-143. 被引量：439
-
2顾东风,Reynolds K,杨文杰,陈恕凤,吴锡桂,段秀芳,蒲晓东,徐丽华,吴先萍,陈祥福,魏仁敏,陈娜萦,吴天一,王礼桂,姚才良,牟建军,马义峰,王晓飞,Whelton P,何江.中国成年人代谢综合征的患病率[J].中华糖尿病杂志（1006-6187）,2005,13(3):181-186. 被引量：580
-
3葛可佑.中国营养科学全书[M].北京:人民卫生出版社,2006.1577-1580.
-
4中华医学会糖尿病学分会.中国2型糖尿病防治指南(2010年版)[J].中华糖尿病杂志,2010,2增刊2:1-56.
-
5International Diabetes Federation.Leading NGOs call for international action to combat epidemic of non-communicable diseases[EB/OL].(2009-05-18)[2013-11-10]. http://www.idf.org/leading-ngos-call-international-action-combat-epidemic-non-communicable-diseases. [2] Xu Y,Wang L,He J,et al.Prevalence and control of diabetes in Chinese adults[J].JAMA,2013,310(9):948-959. [3] Principles of nutrition and dietary recommendations for patients with diabetes mellitus: 1971[J].Diabetes,1971,20(9):633-634. [4] Nutrition recommendations and principles for people with diabetes mellitus[J].Diabetes Care,1994,17(5):519-522. [5] American Diabetes Association.Standards of medical care for patients with diabetes mellitus(Position Statement)[J].Diabetes Care,2002,25(Suppl 1): S33-49. [6] Wadden TA,Neiberg RH,Wing RR,et al.Four-year weight losses in the Look AHEAD study: factors associated with long-term success[J].Obesity(Silver Spring),2011,19(10): 1987-1998. [7] Devitt AA.Diabetes specific nutrition improves post-prandial glycaemia and GLP?1 with similar appetitive responses compared to a typical healthful breakfast in persons with type 2 diabetes[M].Proceedings of EASD 47th annual meeting,Lisbon,Portugal,2011.Brussels:European Association for the Study of Diabetes,2011. [8] Gosmanov AR,Umpierrez GE.Medical nutrition therapy in hospitalized patients with diabetes[J].Curr Diab Rep,2012,12(1):93-100. [9] Tokunaga K,Furubayashi T.Dietary therapy for obesity[J].Nihon Rinsho,2013,71(2):315-319. [10] Franz MJ,VanWormer JJ,Crain AL,et al.Weight-loss outcomes: a systematic review and meta-analysis of weight-loss clinical trials with a minimum 1-year follow-up[J].J Am Diet Assoc,2007,107(10):1755-1767. [11] Wikstrand I,Torgerson J,Bostr?m KB.Very low calorie diet(VLCD)followed by a randomized trial of corset treatment for obesity in primary care[J].Scand J Prim Health Care,2010,28(2):89-94. [12] Wheeler ML,Dunbar SA,Jaacks LM,et al.Macronutrients,food groups,and eating patterns in the management of diabetes: a systematic review of the literature,2010[J].Diabetes Care,2012,35(2):434-445. [13] Institute of Medicine,Food and Nutrition Board.Dietary Reference Intakes for Energy,Carbohydrate,Fiber,Fat,Fatty Acids,Cholesterol,Protein,and Amino Acids[M].Washington DC:National Academies Press,2002. [14] Barnard ND,Cohen J,Jenkins DJ,et al.A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes[J]. Diabetes Care,2006,29(8):1777-1783. [15] Anderson JW,Randles KM,Kendall CW,et al.Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence[J].J Am Coll Nutr,2004,23(1):5-17. [16] 葛可佑.中国营养科学全书[M].北京:人民卫生出版社,2006. [17] Alhazmi A,Stojanovski E,McEvoy M,et al.Macronutrient intakes and development of type 2 diabetes: a systematic review and meta-analysis of cohort studies[J].J Am Coll Nutr,2012,31(4):243-258. [18] Hooper L,Summerbell CD,Thompson R,et al.Reduced or modified dietary fat for preventing cardiovascular disease[J].Cochrane Database Syst Rev,2011,7:CD002137. [19] Aronis KN,Khan SM,Mantzoros CS.Effects of trans fatty acids on glucose homeostasis: a meta-analysis of randomized,placebo-controlled clinical trials[J].Am J Clin Nutr,2012,96(5):1093-1099. [20] Ajala O,English P,Pinkney J.Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes[J].Am J Clin Nutr,2013,97(3):505-516. [21] Schwingshackl L,Strasser B,Hoffmann G.Effects of monounsaturated fatty acids on glycaemic control in patients with abnormal glucose metabolism: a systematic review and meta-analysis[J].Ann Nutr Metab,2011,58(4):290-296. [22] Schwingshackl L,Hoffmann G.Monounsaturated fatty acids and risk of cardiovascular disease: synopsis of the evidence available from systematic reviews and meta-analyses[J].Nutrients,2012,4(12):1989-2007. [23] Musa-Veloso K,Binns MA,Kocenas A,et al.Impact of low v.moderate intakes of long-chain n-3 fatty acids on risk of coronary heart disease[J].Br J Nutr,2011,106(8):1129-1141. [24] Houston DK,Ding J,Lee JS,et al.Dietary fat and cholesterol and risk of cardiovascular disease in older adults: the Health ABC Study[J].Nutr Metab Cardiovasc Dis,2011,21(6):430-437. [25] Santesso N,Akl EA,Bianchi M,et al.Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis[J].Eur J Clin Nutr,2012,66(7):780-788. [26] Yang B,Chen Y,Xu T,et al.Systematic review and meta-analysis of soy products consumption in patients with type 2 diabetes mellitus[J].Asia Pac J Clin Nutr,2011,20(4):593-602. [27] Krebs JD,Elley CR,Parry-Strong A,et al.The Diabetes Excess Weight Loss(DEWL)Trial: a randomised controlled trial of high-protein versus high-carbohydrate diets over 2 years in type 2 diabetes[J].Diabetologia,2012,55(4):905-914. [28] Sousa GT,Lira FS,Rosa JC,et al.Dietary whey protein lessens several risk factors for metabolic diseases: a review[J].Lipids Health Dis,2012,11:67. [29] McCance DR,Holmes VA,Maresh MJ,et al.Vitamins C and E for prevention of pre-eclampsia in women with type 1 diabetes(DAPIT): a randomised placebo-controlled trial[J].Lancet,2010,376(9737): 259-266. [30] Azar M,Basu A,Jenkins AJ,et al.Serum carotenoids and fat-soluble Vitamins in women with type 1 diabetes and preeclampsia: a longitudinal study[J].Diabetes Care,2011,34(6): 1258-1264. [31] Afzal S,Bojesen SE,Nordestgaard BG.Low 25-hydroxy vitamin d and risk of type 2 diabetes: a prospective cohort study and meta analysis[J].Clin Chem,2013,59(2): 381-391. [32] Poel YH,Hummel P,Lips P,et al.Vitamin D and gestational diabetes: A systematic review and Metaanalysis[J].Eur J Intern Med,2012,23(5):465-469. [33] Han T,Bai J,Liu W,et al.A systematic review and Metaanalysis of α-lipoic acid in the treatment of diabetic peripheral neuropathy[J].Eur J Endocrinol,2012,167(4): 465-471. [34] Liu Y,Jing H,Wang J,et al.Micronutrients decrease incidence of common infections in type 2 diabetes outpatients[J].Asia Pac J Clin Nutr,2011,20(3):375-382. [35] Suckling RJ,He FJ,Macgregor GA.Altered dietary salt intake for preventing and treating diabetic kidney disease[J].Cochrane Database Syst Rev,2010,8(12): 1-51. [36] Rees K,Hartley L,Day C,et al.Selenium supplementation for the primary prevention of cardiovascular disease[J]. Cochrane Database Syst Rev,2013,1:CD009671. [37] Cefalu WT,Rood J,Pinsonat P,et al.Characterization of the metabolic and physiologic response to chromium supplementation in subjects with type 2 diabetes mellitus[J].Metabolism,2010,59(5):755-762. [38] Kanoni S,Nettleton JA,Hivert MF,et al.Total zinc intake may modify the glucose-raising effect of a zinc transporter(SLC30A8)variant: a 14?cohort meta-analysis[J]. Diabetes,2011,60(9):2407-2416. [39] Kibirige D,Mwebaze R.Vitamin B12 deficiency among patients with diabetes mellitus: is routine screening and supplementation justified?[J]. J Diabetes Metab Disord,2013,12(1):17. [40] Reinstater L,Qi YP,Williamson RS,et al.Association of biochemical B12 deficiency with metformin therapy and vitamin B12 supplements: the national health and nutrition examination survey,1999-2006[J].Diabetes Care,2012,35(2):327-333. [41] de Jager J,Kooy A,Lehert P,et al.Long term treatment with metformin in patients with type 2 diabetes and risk of Vitamin B-12 deficiency: randomized placebo controlled trial[J].BMJ,2010,340:c2181. [42] Hwu CM,Ho LT,Fuh MM,et al.Acarbose improves glycemic control in insulin-treated Asian type 2 diabetic patients: Results from a multinational,placebocontrolled study[J].Diabetes Res Clin Pract,2003,60(2):111-118. [43] Mughal MA,Memon MY,Zardari MK,et al.Effect of acarbose on glycemic control,serum lipids and lipoproteins in type 2 diabetes[J].J Pak Med Assoc,2000,50(5):152-156. [44] Musa-Veloso K,Poon TH,Elliot JA,et al.A comparison of the LDL-cholesterol lowering efficacy of plant stanols and plant sterols over a continuous dose range: results of a meta-analysis of randomized,placebo-controlled trials[J].Prostaglandins Leukot Essent Fatty Acids,2011,85(1):9-28. [45] Expert Panel on Detection,Evaluation,Treatment of High Blood Cholesterol in Adults.Executive summary of the third report of The National Cholesterol Education Program(NCEP)Expert panel on detection,evaluation,and treatment of high blood cholesterol in adults(Adult Treatment Panel III)[J].JAMA,2001,285(19):2486-2497. [46] Ricci E,Cipriani S,Chiaffarion F,et al.Effects of soy isoflavones and genistein on glucose Metabolism in perimenopausal and postmenopausal non-Asian women: a Meta-analysis of randomized controlled trials[J].Menopause,2010,17(5): 1080-1086. [47] Liu YJ,Zhan J,Liu XL,et al.Dietary flavonoids intake and risk of type 2 diabetes: a meta-analysis of prospective cohort studies[J].Clin Nutr,2014,33(1):59-63. [48] Wedick NM,Pan A,Cassidy A,et al.Dietary flavonoid intakes and risk of type 2 diabetes in US men and women[J].Am J Clin Nut,2012,95(4): 925-933. [49] Kirk JK,Graves DE,Craven TE,et al.Restricted-carbohydrate diets in patientswith type 2 diabetes: ameta-analysis[J].J Am Diet Assoc,2008,108(1):91-100. [50] American Diabetes Association.Standards of medical care in diabetes-2013[J].Diabetes Care,2013,36(Suppl 1):S11-66. [51] Wycherley TP,Moran LJ,Clifton PM,et al.Effects of energy-restrictedhigh-protein,low-fat compared with standard-protein,low-fat diets: a meta-analysis of randomized controlled trials[J].Am J Clin Nutr,2012,96(6):1281-1298. [52] Salas-Salvado J,Bullo M,Babio N,et al.Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial[J].Diabetes Care,2011,34(1):14-19. [53] Li G,Zhang P,Wang J,et al.The long-term effect of lifestyle interventions to prevent diabetes in the China Da Qing Diabetes Prevention Study: a 20-year follow-up study[J]. Lancet,2008,371(9626):1783-1789. [54] Lindstr?m J,IIanne-Parikka P,Peltonen M,et al.Sustained reduction in the incidence of type 2 diabetes by lifestyle intervention: follow-up of the Finnish Diabetes Prevention Study[J].Lancet, 2006,368(9548):1673-1679. [55] Diabetes Prevention Program Research Group,Knowler WC,Fowler SE,et al.10-year follow-up of diabetes incidence and weight loss in the Diabetes Prevention Program Outcomes Study[J].Lancet,2009,374(9702):1677-1686. [56] Look AHEAD Research Group,Wing RR.Long-term effects of a lifestyle intervention on weight and cardiovascular risk factors in individuals with type 2 diabetes mellitus: four-year results of the Look AHEAD trial[J].Arch Intern Med,2010,170(17):1566-1575. [57] DAFNE Study Group.Training in flexible,intensive insulin management to enable dietary freedom in people with type 1 diabetes: dose adjustment for normal eating(DAFNE)randomized controlled trial[J].BMJ,2002,325(7367):746. [58] Smith SM,Soubbi H,Fortin M,et al.Interventions for improving outcomes in patients with multi morbidity in primary care and community settings[J].Cochrane Database Syst Rev,2012,4:CD006560. [59] Deakin T,McShane CE,Cade JE,et al.Group based training for self-management strategies in people with type 2 diabetes mellitus[J].Cochrane Database Syst Rev,2005,2:CD003417. [60] American Diabetes Association.Standards of medical care in diabetes- 2010[J].Diabetes Care,2010,33(Suppl 1):s11-61. [61] Salmerón J,Manson JE,Stampfer MJ,et al.Dietary fiber,glycemic load,and risk of non-insulin-dependent diabetes mellitus in women[J]. JAMA,1997,277(6):472-477. [62] Hu EA,Pan A,Malik V,et al.White rice consumption and risk of type 2 diabetes: meta-analysis and systematic review[J].BMJ,2012,344:e1454. [63] Granfeldt Y,Nyberg L,Bjorck I.Muesli with 4 g oat beta-glucans lowers glucose and insulin responses after a bread meal in healthy subjects[J].Eur J Clin Nutr,2008,62(5):600-607. [64] 金敬红,吕探云,王君俏,等.基于血糖负荷概念的食物交换份法用2型糖尿病患者饮食教育的效果分析[J].中华护理杂志,2009,44(6): 513-516. [65] 马文君,戚本华,张燕军,等.不同营养治疗方法在妊娠期糖代谢异常中的应用[J].中华预防医学杂志,2011,45(5):426-429. [66] Pickup JC.Insulin-pump therapy for type 1 diabetes mellitus[J].N Engl J Med,2012,366(17):1616-1624. [67] Hirose M,Yamanaka H,Ishikawa E,et al.Easy and flexible carbohydrate counting sliding scale reduces blood glucose of hospitalized diabetic patient in safety[J]. Diabetes Res Clin Pract,2011,93(3):404-409. [68] Ma J,Stevens JE,Cukier K,et al.Effects of a protein preload on gastric emptying,glycemia,and gut hormones after a carbohydrate meal in diet?controlled type 2 diabetes[J]. Diabetes Care,2009,32(9):1600-1602. [69] Akhavan T,Luhovyy BL,Brown PH,et al.Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmealglycemia and insulin responses in young adults[J].Am J Clin Nutr,2010,91(4):966-975. [70] Chen MJ,Jovanovic A,Taylor R.Utilizing the Second-Meal Effect in Type 2Diabetes: Practical Use of a Soya-Yogurt Snack[J].Diabetes Care,2010,33(12):2552-2554. [71] Larsen TM,Dalskov SM,van Baak M,et al.Diets with high or low protein content and glycemic index for weight-loss maintenance[J]. N Engl J Med,2010,363(22):2102-2113. [72] 陈伟,李海龙,康军仁.1型糖尿病的医学营养治疗[J].中华糖尿病杂志,2013,5(2):73-75. [73] Cardwell CR,Stene LC,Ludvigsson J,et al.Breast-feeding and childhood-onset type 1 diabetes: a pooled analysis of individual participant data from 43 observational studies[J].Diabetes Care,2012,35(11):2215-2225. [74] Knowler WC,Barrett-Connor E.Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin[J].N Engl J Med,2002,346(6):393-403. [75] Li Q,Xiong R,Wang L,et al.Associations of dietary habits,physical activity and cognitive views with gestational diabetes mellitus among Chinese women[J].Public Health Nutr,2014,17(8):1850-1857. [76] Reader D,Franz MJ.Lactation,diabetes,and nutrition recommendations[J].Curr Diab Rep,2004,4(5):370-376. [77] 余昕烊,张华.专用营养配方粉对妊娠期糖尿病患者血糖及妊娠结局的影响[J].中华医学杂志,2013,93(43):3450-3453. [78] Schafer,RG,Bohannon B,Franz MJ,et al. Diabetes nutrition recommendations for health care institutions[J].Diabetes Care,2004,27(Suppl 1):S55-57. [79] Bantle JP,Wylie?Rosett,Albright AL,et al.Nutrition recommendations and interventions for diabetes: a position statement of the American Diabetes Association[J].Diabetes Care,2008,31(Suppl 1): S61-78. [80] Morais JA,Chevalier S,Gougeon R.Protein turnover and requirements in the healthy and frail elderly[J].J Nutr Health Aging,2006,10(4): 272-283. [81] Gass M,Dawson-Hughes B. Preventing osteoporosis-related fractures: an overview[J].Am J Med,2006,119(4 Suppl 1): S3-11. [82] Skelly AH,Carlson J,Leeman J,et al. Controlled trial of nursing interventions to improve health outcomes of older African American women with type 2 diabetes[J].Nurs Res,2009,58(6): 410-418. [83] Knowler WC,Barrett-Connor E,Fowler SE,et al.Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin[J].N Engl J Med,2002,346(6): 393-403. [84] Molfino A,Cascino A,Conte C,et al.Caloric restriction and L-carnitine administration improves insulin sensitivity in patients with impaired glucose metabolism[J].JPEN J Parenter Enteral Nutr,2010,34(3): 295-299. [85] Breznikar B,Dinevski D.Bariatric surgery for morbid obesity: pre-operative assessment,surgical techniques and post-operative monitoring[J].J Int Med Res,2009,37(5):1632-1645. [86] Buchwald H,Rudser KD,Williams SE,et al.Overall mortality,incremental life expectancy,and cause of death at 25 years in the program on the surgical control of the hyperlipidemias[J]. Ann Surg,2010,251(6):1034-1040. [87] Topart P,Becouarn G,Ritz P.Comparative early outcomes of three laparoscopic bariatric procedures: sleeve gastrectomy,Roux-en-Y gastric bypass,and biliopancreatic diversion with duodenal switch[J].Surg Obes Relat Dis,2012,8(3):250-254. [88] Kehagias I,Karamanakos SN,Argentou M,et al.Randomized clinical trial of laparoscopic Roux-en-Y gastric bypass versus laparoscopic sleeve gastrectomy for the management of patients with BMI<50 kg/m2[J].Obes Surg,2011,21(11):1650-1656. [89] Woelnerhanssen B,Peterli R,Steinert RE,et al.Effects of postbariatric surgery weight loss on adipokines and metabolic parameters: comparison of laparoscopic Roux-en-Y gastric bypass and laparoscopic sleeve gastrectomy--a prospective randomized trial[J].Surg Obes Relat Dis,2011,7(5):561-568. [90] Finfer S,Chittock DR,Su SY,et al.Intensive versus conventional glucose control in critically ill patients[J].N Engl J Med,2009,360(13):1283-1297. [91] Liu-DeRyke X,Collingridge DS,Orme J,et al.Clinical impact of early hyperglycemia during acute phase of traumatic brain injury[J].Neurocrit Care,2009,11(2):151-157. [92] Petrov MS,Zagainov VE.Influence of enteral versus parenteral nutrition on blood glucose control in acute pancreatitis: a systematic review[J].Clin Nutr,2007,26(5):514-523. [93] 施万英,徐甲芬,蔺淑贤,等.高单不饱和脂肪酸型肠内营养剂用于2型糖尿病[J].中国临床营养杂志,2004,12(1):42-45. [94] Schlussel AT,Holt DB,Crawley EA,et al.Effect of diabetes mellitus on outcomes of hyperglycemia in a mixed medical surgical intensive care unit[J].J Diabetes Sci Technol,2011,5(3):731-740. [95] 中华医学会肠外肠内营养学分会.临床诊疗指南-肠外肠内营养学分册[M].北京:人民卫生出版社,2008. [96] Philipson TJ,Snider JT,Lakdawalla DN,et al. Impact of oral nutritional supplementation on hospital outcomes[J].Am J Manag Care,2013,19(2):121-128. [97] Randolph S,Mustad VA,Lee J,et al.Economic analysis of a diabetes-specific nutritional mealreplacement for patients with type 2 diabetes[J].Asia Pac J Clin Nutr,2010,19(1):1-7. [98] Sun J,Wang Y,Chen X,et al.An integrated intervention program to control diabetesin overweight Chinese women and men with type 2 diabetes[J].Asia Pac J Clin Nutr,2008,17(3):514-524. [99] Sobotka L.Nutritional support in neonatology.Basics in Clinical Nutrition[M].3rd ed.Czech:Galen Semily,2004:425-439. [10] 马恩陵,江华,王秀荣,等.肠内营养中碳水化合物及脂肪比例对糖尿病患者血糖及感染率的影响: Meta分析[J].医学研究通讯,2003:32(9):12-14. [10] Elia M,Ceriello A,Laube H,et al.Enteral nutritional support and use of diabetes-specific formulas for patients with diabetes: a systematic review and meta-analysis[J].Diabetes Care,2005,28(9):2267-2279. [10] Pyram R,Kansara A,Banerji MA,et al.Chronic kidney disease and diabetes[J]. Maturitas,2012,71(2):94-103. [10] Prasad N,Gupta A,Sinha A,et al.Confounding effect of comorbidities and malnutrition on survival of peritoneal dialysis patients[J].J Ren Nutr,2010,20(6):384-391. [10] Sutton D,Higgins B,Stevens JM.Continuous ambulatory peritoneal dialysis patients are unable to increase dietary intake to recommended levels[J].J Ren Nutr,2007,17(5):329-335. [10] UK Prospective Diabetes Study Group.Tight blood pressure control and risk of macrovascular and microvascular complications in type 2 diabetes: UKPDS 38[J]. BMJ,1998,317(7160):703-713. [10] Sloth B,Krog-Mikkelsen I,Flint A,et al.No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet[J].Am J Clin Nutr,2004,80(2):337-347. [10] Canadian Diabetes Association Clinical Practice Guidelines Expert Committee,Stone JA,Fitchett D,et al.Vascular protection in people with diabetes[J].Can J Diabetes,2013,37(Suppl 1):S100-104. [10] Soderstrom LH,Johnson SP,Diaz VA,et al.Association between vitamin D and diabetic neuropathy in a nationally representative sample: results from 2001-2004 NHANES[J].Diabet Med,2012,29(1):50-55. [10] 中华医学会糖尿病学分会. 中国2型糖尿病防治指南(2010年版)[J]. 中华糖尿病杂志,2010,2增刊2:1-56. [11] Handelsman Y,Mechanick JI,Blonde L,et al.American Association of Clinical Endocrinologists medical guidelines for clinical practice for developing a diabetes mellitus comprehensive care plan[J].Endocr Pract,2011,17(Suppl 2):1-53. [11] Thomas D,Elliott EJ.Low glycaemic index,or low glycaemic load,diets for diabetes mellitus[J].Cochrane Database Syst Rev,2009,1:CD006296.
-
6Xu Y,Wang L,He J,et al.Prevalence and control of diabetes in Chinese adults[J].JAMA,2013,310(9):948-959.
-
7Principles of nutrition and dietary recommendations for patients with diabetes mellitus: 1971[J].Diabetes,1971,20(9):633-634.
-
8Nutrition recommendations and principles for people with diabetes mellitus[J].Diabetes Care,1994,17(5):519-522.
-
9American Diabetes Association.Standards of medical care for patients with diabetes mellitus(Position Statement)[J].Diabetes Care,2002,25(Suppl 1): S33-49.
-
10Wadden TA,Neiberg RH,Wing RR,et al.Four-year weight losses in the Look AHEAD study: factors associated with long-term success[J].Obesity(Silver Spring),2011,19(10): 1987-1998.
共引文献592
-
1陈冲,涂青云,丁甘玲,汪嘉琦,覃玉,向全永.江苏省居民不同膳食模式对四类血脂异常的影响[J].营养学报,2020(4):331-337. 被引量：7
-
2刘小凤,全娇,朱瑶,瞿姣,蔡彦希,刘菊英,柳文洁.高膳食纤维限制能量平衡膳食干预超重、肥胖的效果[J].慢性病学杂志,2021(8):1164-1168. 被引量：5
-
3玉素甫·托合提,刘红红,何思锐,侯慧.幽门螺杆菌感染与超重/肥胖相关性的分析[J].新疆医学,2023,53(12):1479-1481.
-
4吴海霞,王燕,张玲,邬超.肺康复对合并肥胖的慢阻肺患者膈肌活动度的影响[J].新疆医学,2023,53(8):922-925. 被引量：2
-
5黄文兰,陈雪华,周红,朱景新.上海市某社区60岁以上老年人体检脂肪肝患病率调查及其相关因素分析[J].青海医药杂志,2022,52(6):52-55. 被引量：2
-
6何力鹏,胡建华,郭胜洁,朱丽敏,袁红梅.武警某部在职干部2018年体检结果分析[J].武警医学,2020(7):588-591. 被引量：4
-
7麦润汝,周袁申,蔡庆豪,徐碧云.温阳化痰活血法治疗轻中度阻塞性睡眠呼吸暂停综合征的临床研究[J].内蒙古中医药,2021,40(11):5-7. 被引量：2
-
8吴菲,黄少莹,何国栋.针刺联合穴位埋线治疗肥胖症的临床疗效分析[J].黑龙江中医药,2023,52(4):49-51.
-
9张波,葛志红,徐树霞.探讨早期干预对孕前肥胖孕妇妊娠期糖尿病发病率及妊娠结局的影响[J].实用妇科内分泌电子杂志,2020,7(19):156-157.
-
10陈清煦.术前WHtR、BMI及血清Alb、HE4、CA125水平与上皮性卵巢癌预后的相关性[J].世界最新医学信息文摘,2021(11):243-244.
同被引文献80
-
1汪海波,刘大川,崔邦梓,谢笔钧.燕麦β-葡聚糖对正常小鼠及四氧嘧啶致糖尿病小鼠血糖、血脂的调节作用研究[J].食品科学,2004,25(7):172-175. 被引量：33
-
2于康,柯美云,赵维纲,李文慧,张淑琴,方秀才.可溶性膳食纤维对2型糖尿病患者胃排空、血糖和血胰岛素的影响[J].中华临床营养杂志,2013,21(1):3-7. 被引量：16
-
3沈泽武,庒雅清,沈明珍,李晓华,杨锡仪,赵泳谊,关向东.不同配方早餐对2型糖尿病患者餐后血糖的影响[J].中国民康医学,2013,25(15):27-30. 被引量：2
-
4路桃影,李艳,夏萍,张广清,吴大嵘.匹兹堡睡眠质量指数的信度及效度分析[J].重庆医学,2014,43(3):260-263. 被引量：2144
-
5妊娠合并糖尿病诊治指南（2014）[J].中华妇产科杂志,2014,49(8):561-569. 被引量：1500
-
6刘根泉.首届中国藜麦产业(长春)高峰论坛召开[J].中国种业,2015(9):76-76. 被引量：5
-
7何凤怡,陈超刚,林刁珠,袁智敏,林秀红,严励.膳食纤维和血糖负荷与糖代谢异常风险的相关性[J].中华内分泌代谢杂志,2016,32(1):38-41. 被引量：11
-
8申瑞玲,张文杰,董吉林,相启森.藜麦的营养成分、健康促进作用及其在食品工业中的应用[J].中国粮油学报,2016,31(9):150-155. 被引量：118
-
9房娜.观察藜麦饮食对2型糖尿病患者餐后血糖影响[J].中国药物与临床,2017,17(8):1180-1182. 被引量：8
-
10贾伟平,陆菊明.中国2型糖尿病防治指南（2017年版）编写说明[J].中华糖尿病杂志,2018,10(1):2-3. 被引量：221
引证文献5
-
1陈梅翠,杜红珍,李增宁.藜麦对血糖调节机制的研究进展[J].肿瘤代谢与营养电子杂志,2021,8(3):240-244. 被引量：3
-
2黄超,陈希民,陈月晓,王鑫,马姗捷,王少康.膳食纤维Fibersol?-2对餐后血糖和胰岛素水平的影响[J].现代医学,2021,49(12):1441-1445. 被引量：1
-
3张巧君,杨宇强,张露露,李梅燕.个体化医学营养联合运动处方对糖尿病患者血糖水平及睡眠质量的影响[J].糖尿病新世界,2023,26(15):43-46. 被引量：1
-
4胡玥,张月宝,苏雪清,黄淑琼.个体化营养配餐方案结合胰岛素泵治疗老年2型糖尿病的效果分析[J].糖尿病新世界,2023,26(16):39-42. 被引量：3
-
5邱强,王慧,马丽娜,张宗瑧.个体化医学营养结合胰岛素治疗GDM的疗效及对血糖水平的影响[J].中外医疗,2024,43(22):67-71.
二级引证文献8
-
1高梅影,薛琨,郭红卫.抗性糊精生理功效的研究进展[J].营养学报,2022,44(4):399-403.
-
2董璇,魏雨晴,吴珊珊,何珊.植物基复合谷物发酵饮料工艺优化[J].皖西学院学报,2023,39(5):92-99. 被引量：1
-
3江慧斌,聂攀,吕玮,宋立华.藜麦与黑大麦复合谷物发酵富集多酚和黄酮工艺优化及其生物有效性研究[J].食品工业科技,2024,45(6):150-160. 被引量：4
-
4刘群芳,郑洪霞.医护人员督导下的医院-家庭持续运动干预对糖尿病患者血糖水平、睡眠质量、心理及主观幸福感的影响[J].世界睡眠医学杂志,2024,11(1):184-186.
-
5陈荣玉,陈惠莹,傅娜玲.个体化营养治疗对老年糖尿病合并高血压患者血糖、血压水平的影响[J].糖尿病新世界,2024,27(3):54-57.
-
6王雨佳,周思源,江皓天,刘佳圆,陈宝江.不同淀粉源饲粮对肉兔生长性能、屠宰性能、肉品质和血清生化指标的影响[J].动物营养学报,2024,36(4):2594-2602.
-
7王晓华.胰岛素泵联合动态血糖监测对糖尿病患者糖脂代谢的影响[J].首都食品与医药,2024,31(17):15-17.
-
8丁香,周强,徐静,熊红萍.老年2型糖尿病采用胰岛素泵强化治疗的效果及安全性评价[J].中外医学研究,2024,22(33):53-56.
-
1秦秀媛,于海宁,沈生荣.肿瘤与营养[J].现代医药卫生,2020,36(20):3210-3214. 被引量：1
-
2李冬梅.聊一聊营养科普与慢病膳食管理[J].健康忠告,2020(10):278-278.
-
3特殊医学用途配方食品选购消费提示[J].家庭用药,2020,0(6):48-49.
-
4李晶晶,石磊,李雪梅,蒲芳芳,胡雯.某医院接受个体化家庭肠内营养治疗患者管理现状分析[J].预防医学情报杂志,2020,36(7):915-919. 被引量：8
-
5特殊医学用途配方食品选购消费提示[J].福建质量技术监督,2020(6):46-46.
-
6刘婧,乔馨瑶,石磊,胡雯.2017~2019年肝病营养指南的质量评价及对比解读[J].中国循证医学杂志,2020,20(9):1083-1091. 被引量：7
-
7孙慕清,王玉鹏.在校大学生膳食营养现状调查及对策分析[J].临床医药文献电子杂志,2020,7(55):163-163.
