摘要
研究败酱草总黄酮部位的抗病毒活性成分。采用细胞病变法进行体外抗病毒活性检测,筛选出最有效抗病毒部位,并通过LC-MS对其进行定性分析。结果表明,败酱草总黄酮30%乙醇洗脱部位为最有效抗病毒部位,共鉴定出14个活性成分,包括12个黄酮类成分和2个酚酸类成分。败酱草总黄酮部位具有明显的抗病毒活性,为败酱草抗病毒研究提供了科学依据和数据支持。
We investigated the antiviral active ingredients in the total flavonoids of Patrinia Herb.The cytopathic method was used to detect the in vitro antiviral activity and identify the parts with the most effective antiviral effects,which were qualitatively analyzed using LC-MS.The portion eluted by 30%ethanol in the total flavonoids of Patrinia Herb had the best antiviral effect.A total of 14 kinds of active ingredients were identified,including 12 kinds of flavones and 2 kinds of phenolic acids.The total flavonoids of Patrinia herb showed significant antiviral activity,providing scientific basis and data to support further research on the antiviral effects of Patrinia Herb.
作者
王文琪
李媛媛
王双
朱彦军
孙梦佳
蔡馥洁
孙晓慧
柳晴
周洪雷
WANG Wen-qi;LI Yuan-yuan;WANG Shuang;ZHU Yan-jun;SUN Meng-jia;CAI Fu-jie;SUN Xiao-hui;LIU Qing;ZHOU Hong-lei(School of Pharmacy, Shandong University of Traditional Chinese Medicine, Jinan 250355,China)
出处
《山东科学》
CAS
2020年第5期43-50,共8页
Shandong Science
基金
国家重点研发计划(2018YFC1707002)
山东省高校中医药抗病毒协同创新课题(XTCX2014C01-03)
山东省研究生导师指导能力提升项目(SDYY18047)。
关键词
败酱草
总黄酮
抗病毒
活性成分
Patrinia Herb
total flavonoids
antivirus
active ingredients
