摘要
目的建立液相色谱-串联质谱法(liquid chromatography-tandem mass spectrometry, LC-MS/MS)检测大菱鲆鱼粉中呋喃唑酮代谢物3-氨基-2-噁唑烷基酮(3-amino-2-oxazolidinone,AOZ)残留的分析方法。方法大菱鲆冻干鱼粉样品复水后,经盐酸水解,2-硝基苯甲醛衍生化,乙酸乙酯提取,高速离心净化,采用2mmol/L乙酸铵(A)和甲醇(B)作为流动相进行梯度洗脱,质谱(electron spray ionization, ESI+)选择反应监测模式对AOZ进行定性和定量测定。结果在1.0~40μg/L范围内线性关系良好,相关系数大于0.999。AOZ在2.00、5.00、10.0和20.0μg/kg添加水平的回收率在94.2%~100%之间,批内和批间相对标准偏差均<10%。本方法冻干鱼粉中AOZ的定量限为2.00μg/kg。结论该方法灵敏、准确,操作简便,适用于大菱鲆鱼粉中AOZ残留基体标准物质的定值测定。
Objective To establish a method for the determination of furazolidone metabolite 3-amino-2-o xazolidinone(AOZ)residues in turbot fish meal by liquid chromatography-tandem mass spectrometry(LC-MS/MS).Methods After rehydration,the turbot fish meal was hydrolyzed by hydrochloric acid and derivatized by 2-nitrobenzaldehyde overnight.Then AOZ was extracted with ethyl acetate and purified by high-speed centrifugation.The AOZ residue in the extract was separated on a reversed phase using a gradient elution program of 2 mmol/L ammonium acetate(A)and methanol(B).Using LC-MS/MS(ESI+)with selected reactions monitoring,identification of the major components of the AOZ residue was performed based upon the intensities of fragments.Results The calibration curve showed a good linearity in a range of 1.0-40μg/L with the correlation coefficient over 0.999.The recoveries were ranged from 94.2%to 100%for the AOZ residues with 4 spiked levels of 2.00,5.00,10.0 and 20.0μg/kg.The relative standard deviations(RSDs)were less than 10%(n=6),and the limit of quantitation(LOQ)for the AOZ in turbot fish meal was 2.00μg/kg.Conclusion The proposed method is sensitive,accurate and easy to operate,which is suitable for detecting AOZ residues in reference material of turbot fish meal.
作者
邢丽红
孙伟红
孙晓杰
郭萌萌
李兆新
张泽凯
XING Li-Hong;SUN Wei-Hong;SUN Xiao-Jie;GUO Meng-Meng;LI Zhao-Xin;ZHANG Ze-Kai(Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality,Ministry of Agriculture and Rural Affairs,P.R.China,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Qingdao 266071,China;Pilot National Laboratory for Marine Science and Technology,Qingdao 266237,China;Collaborative Innovation Center of Seafood Deep Processing,Dalian Polytechnic University,Dalian 116034,China)
出处
《食品安全质量检测学报》
CAS
2020年第18期6326-6333,共8页
Journal of Food Safety and Quality
基金
国家自然科学基金项目(41806148)
中国水产科学研究院黄海水产研究所基本科研业务费项目(20603022018016,20603022019001)
中国水产科学研究院基本科研业务费项目(2020TD71)。
关键词
呋喃唑酮
液相色谱-串联质谱法
定值
鱼粉
furazolidone
liquid chromatography-tandem mass spectrometry
definite value
fish meal