奶牛肢蹄病的危害及营养调控技术最新研究进展

New Advances in Research on the Harm of Limb Hoof Disease and Nutritional Regulation Technology

随着奶牛养殖规模的不断增大,肢蹄病逐渐成为仅次于乳房炎和繁殖疾病的奶牛第三大类疾病。研究表明,肢蹄病的发病率一般为20%~40%,严重危害奶牛生产和繁育。其发病原因复杂多样,本文结合最新研究进展对奶牛肢蹄病危害及营养调控技术进行综述。

With the continuous improvement of the scale of livestock and poultry farming,cow foot disease has gradually become the third major category of involuntary elimination of cows after mastitis and reproductive diseases.Studies have shown that the incidence of foot foot disease is generally from 20%to 40%.Limb foot disease of dairy cows seriously harms the production and breeding of dairy cows,and the causes of the disease are complex and diverse.This article combines the latest research on the harms of cow foot disease and nutrition control technology.