肉羊绿色养殖操作规程研究

Study on the Operation Rules of Green Sheep Breeding

文章结合目前我国肉羊养殖现状和发展趋势,对肉羊生产调查研究,以标准文体格式给出绿色食品肉羊养殖的产地环境与圈舍建设、设施设备配套、引种与转运、投入品控制、饲养管理、疾病防控、废弃物处理与利用、档案管理各个环节应遵循的准则和要求,为肉羊绿色生产和制定相关标准提供参考。

Based on the current status and development trend of mutton sheep breeding in China,the production of mutton sheep was investigated in this paper,and the criterion and requirements on each link of green mutton sheep breeding were introduced,including production environment and pen construction,facility equipment support,variety introduction and transfer,input control,feeding management,disease prevention and control,waste treatment and utilization,and file management,which provides a reference for the green production of mutton sheep and the formulation of relevant standards.