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Detection of Salmonella and several common Salmonella serotypes in food by loop-mediated isothermal amplification method 被引量:8

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摘要 Salmonella Choleraesuis,S.Enteritidis and S.Typhimurium are the main pathogens that contaminate animal products and cause human Salmonella food poisoning.To establish the loop-mediated isothermal amplification(LAMP)method for the rapid detection of Salmonella and 3 common Salmonella serotypes,inner and outer primer sets targeting Salmonella invE gene and 3 serotype-specific genes fliC,lygD and STM4495 were designed.The LAMP reaction conditions were optimized.The specificity of LAMP primers was identified by testing 10 different bacterial strains including S.Choleraesuis,S.Enteritidis and S.Typhimurium.Take S.Choleraesuis as example,the detection limit of LAMP assay was 1.33×10^1 CFU/mL for bacteria culture and 2.0×10^1 CFU/mL for simulated pork sample.The results show that LAMP is a rapid,sensitive and specific method for Salmonella detection and can be used for the rapid detection of Salmonella in food.
出处 《Food Science and Human Wellness》 SCIE 2015年第2期75-79,共5页 食品科学与人类健康(英文)
基金 Wuhan Science and Technology Planning Project(201070934341) Wuhan Agricultural Technology Innovation Project(201120637175) Wuhan Polytechnic University Major Incubation Planning(2011z01).
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