摘要
对巴东县野三关镇12个采样点进行调查,研究大蒜(Allium sativum L.)样品的土壤及其大蒜各部位的富硒性。结果表明,12个采样点的土壤、蒜瓣、蒜薹、蒜叶的硒含量分别为0.083~2.676 mg/kg、0.054~0.589 mg/kg、0.038~0.257 mg/kg、0.033~0.152 mg/kg;不同土壤采样点,大蒜的蒜瓣、蒜薹、蒜叶硒含量均有差异;每个处理的蒜瓣对硒的富集性最强,大蒜各部位对硒的富集性强弱表现为蒜瓣>蒜薹>蒜叶。
The selenium enrichment of soil and garlic(Allium sativum L.)samples were investigated at 12 sampling sites in Yesanguan town,Badong county.The results showed that the selenium content of soil,garlic clove,garlic bolt and garlic leaf at the 12 sampling sites was 0.083~2.676,0.054~0.589,0.038~0.257 and 0.033~0.152 mg/kg,respectively.The selenium content of garlic cloves,bolls and leaves was different in different soil sampling points.The enrichment of selenium in each garlic clove was the strongest,and the enrichment of selenium in each part of garlic was shown as the garlic clove>garlic bolt>garlic leaf.
作者
王孟
王文希
戴光忠
谭宏平
谢义梅
陈甜甜
李先敏
邢丹英
WANG Meng;WANG Wen-xi;DAI Guang-zhong;TAN Hong-ping;XIE Yi-mei;CHEN Tian-tian;LI Xian-min;XING Dan-ying(Crop Se-rich Application Technology Institute,Yangtze University,Jingzhou 434025,Hubei,China;Konjac Institute,Enshi Tujia&Miao Autonomous Prefecture Academy of Agricultural Sciences,Enshi 44500,Hubei,China;College Engineering and Technology,Hubei University of Technology,Wuhan 430070,China;Hubei Institute of Selenium-enriched Industry,Wuhan 430034,China;Agricultural Service Center of Yesanguan Town,Badong County in Enshi,Badong 444324,Hubei,China;National Quality Supervision and Testing Center for Selenium Products(Hubei),Enshi 445000,Hubei,China)
出处
《湖北农业科学》
2021年第2期79-81,共3页
Hubei Agricultural Sciences
基金
国家公益性行业(农业)科研专项(201303106)
湖北省富硒产业研究院项目(XKJ-201501-15)。