摘要
人们对于肉、蛋、奶等食品的需求在日益增多,尤其是猪肉的市场需求量,生猪饲养行业在其的推动下得到迅猛发展,为能落实保障生猪养殖效益,促进其的养殖健康,进而满足消费者需求并确保其的食用安全,必须要进行科学的饲养管理,加强生猪饲养过程中对于疾病的防控与治理。该文针对生猪饲养管理与疾病防治措施展开论述。
People’s demand for meat,eggs,milk and other foods is increasing day by day,especially the market demand for pork.The pig-raising industry has been developed rapidly under its impetus.In order to ensure the benefit of pig-raising and promote its health,in order to meet the needs of consumers and ensure their food safety,it is necessary to carry out scientific feeding management and strengthen the prevention and control of diseases in pig feeding process.In this paper,the management of pig feeding and disease prevention measures were discussed.
作者
贾艳军
Jia Yanjun(Animal Husbandry Workstation,Horqin District,Tongliao City,Inner Mongolia,Tongliao 028000,China)
出处
《畜牧兽医科学(电子版)》
2021年第1期54-55,共2页
Graziery Veterinary Sciences:Electronic Version
关键词
生猪
饲养管理
疾病防治
措施
live pig
feeding management
disease control
measures