猪高热病防治措施

Prevention and Control Measures of Swine High Fever

猪高热病是多种细菌、病毒引起的混合型感染类疾病的总称,主要的症状表现就是发热,继发各类疾病,这种疾病普遍存在于各个养殖单位,不管规模大小都有发病的可能,因为感染源难以确定,细菌分离后种类较多,防治比较困难。该文结合高热病发病的影响因素,提出高热病防治的技术措施,促进养猪业健康发展。

Swine high fever is a general term for a mixed type of infectious diseases caused by a variety of bacteria and viruses.The main symptoms are fever and secondary diseases.This disease is prevalent in all farming units,no matter the size of the disease has the possibility,because the source of infection is difficult to determine,more types of bacteria after isolation,prevention and control is more difficult. Combined with the factors influencing the incidence of high fever disease,this paper puts forward the technical measures for the prevention and control of high fever disease,so as to promote the healthy development of pig industry.