摘要
通过对皮肤糖化发生机制的介绍,详细阐明了晚期糖基化终末产物(AGEs)的形成过程及其对皮肤的影响;介绍了对抗皮肤糖化作用的措施及其作用机制。总结了现阶段宣称抗糖化功效的化妆品品牌及成分,并分析了市场中抗糖化化妆品开发上的不足,旨在为抗糖化化妆品的开发提供一定的理论基础。
The formation process of the advanced glycation end product(AGEs)and its effect on the skin were clarified in the paper through the introduction of the mechanism of skin glycation in details and the measures against the skin glycation and the mechanism of action were introduced too.The cosmetic brands and ingredients that claim anti-glycation effects at present were summarized,and the deficiencies in the development of antiglycation cosmetics in the market were analyzed in personal opinion.It aims to provide solid and scientific theoretical basis for the development of anti-glycation cosmetics.
作者
李汇柯
冯楠
王闻博
李钧翔
何聪芬
LI Hui-ke;FENG Nan;WANG Wen-bo;LI Jun-xiang;HE Cong-fen(Beijing Key Laboratory of Plants Resource Research and Development,School of Chemistry and Materials Engineering,Beijing Technology and Business University,Beijing 100048,China;Department of Endocrinology,Peking University Shougang Hospital,Beijing 100048,China;Agecode R&D Center,Delta Region Institute of Tsinghua University,Jiaxing,Zhejiang 314006,China;TUS-HARVEST Biotech.Co.,Ltd.,Jiaxing,Zhejiang 314006,China)
出处
《日用化学工业》
CAS
北大核心
2021年第2期153-160,共8页
China Surfactant Detergent & Cosmetics
基金
北京工商大学2020年研究生科研能力提升计划项目。
关键词
抗糖化
晚期糖基化终末产物
化妆品
anti-glycation
advanced glycation end products
cosmetics
