摘要
本文着重从整体上对精酿啤酒厂原料处理除尘系统进行规划,介绍了规划后如何分步展开整套除尘系统设计,并根据笔者个人工作经验,提出设计中的注意事项和经验数据参考。同时也介绍了如何将防爆组件运用到普通除尘系统中,以满足精酿啤酒厂相对于粮食加工厂的高要求。
This article focuses on the overall planning of the raw material processing dust removal system of the craft brewery,and how to develop the complete dust removal system design step by step after the planning,and based on the author's personal work experience,put forward the design considerations and empirical data reference.At the same time,it also introduces how to apply explosion-proof components to ordinary dust removal systems to meet the high requirements of craft breweries relative to grain processing plants.
作者
陈金枝
CHEN Jinzhi(Jiangsu Arihope Engineering Technology Co.,Ltd.,Wuxi 214000,China)
出处
《现代食品》
2021年第2期23-25,共3页
Modern Food
关键词
除尘系统
防爆组件
工艺设计
dust removal system
explosion-proof components
process design