天山北麓葡萄酒产业升级及产业集群发展策略研究

Study on the Development Strategy of Wine Industry Upgrading and Clustering in the Northern Part of Tianshan Mountain

通过研究国内最重要的天山北麓葡萄酒种植区域与北疆地区文化旅游产业的契合点,探讨未来国内葡萄酒产业升级和区域旅游可持续发展的战略问题。研究表明可以通过组合、集群和循环三种模式实现两种产业在特定区域相互依托、共同发展,通过集约化运作对天山北麓葡萄酒产业和现有文化旅游资源进行升级,从而推动地区特色农业产业化和文化旅游配套服务体系建设,促进地区相关产业健康发展。

The paper takes the most important wine planting area in the northern foot of Tianshan Mountain and the cultur⁃al tourism industry in the northern part of Xinjiang as the research target to discuss the strategic problems of the upgrading of domestic wine industry and the sustainable development of regional tourism in the future.The research shows that the two industries of wine and tourism can develop together and rely on each other in a specific region through three modes:combination,clustering and upgrading so as to promote the industrialization of regional agriculture and the construction of supporting service system of cultural tourism.