摘要
介绍了普洱茶产业的现状,构建了普洱茶产业标准体系,分析了制约普洱茶产业发展的标准化因素,并提出了标准化水平提升建议。
This paper introduces the current situation of Pu’er tea industry, and constructs the standard system of Pu’er tea industry, then analyzes the standardization factors restricting the development of Pu’er tea industry, and finally puts forward some suggestions for improving the standardization level.
作者
康燕妮
王培涌
王志全
张晓平
KANG Yan-ni;WANG Pei-yong;WANG Zhi-quan;ZHANG Xiao-ping(Yunnan Institute of Standardization,Kunming 650228,China;Yunnan Special Equipment Safety Inspection Research Institute,Kunming 650228,China)
出处
《质量探索》
2020年第3期11-17,共7页
Quality Exploration
关键词
普洱茶
产业
标准体系
Pu’er tea
industry
standard system