摘要
国人品茶及对茶的研究历史悠久,但"茶"字何时产生、为何产生?古今学者则所言不详。本文拟从"对荼认识的深入""荼字音的分化"及"对荼味苦的避讳"三个方面进行探析。此文探析"茶"字产生的原因,可为饮茶历史的研究提供学术参考。
Chinese people have a long history of drinking tea and studying tea.However,when and why the word"tea"came into being are unknown to ancient and modern scholars.This paper intends to analyze the causes of the word"tea"from three aspects:"in-depth understanding of tu","phonetic changes of tu"and"a taboo against bitterness of tu".The reasons for the emergence of the word"tea"may provide some academic references for the study of tea history.
出处
《农业考古》
北大核心
2021年第2期29-32,共4页
Agricultural Archaeology
基金
江西省社会科学规划青年项目“《埤雅》名物训诂的学术价值研究”(项目编号:18YY26)。
关键词
茶
木本植物
音变
避讳
tea
woody plants
phonetic changes
taboos