乳清蛋白粉国内外标准对比分析

Comparative Analysis of Chinese and other Countries and Regions’ Whey Protein Powder Standards

分析和比较美国、欧盟、加拿大、澳大利亚和新西兰、日本、韩国和中国等国家或地区的乳清蛋白粉相关法规和标准等管理规定,从质量指标、污染物和毒素指标、微生物限量进行对比分析。在标准指标限量要求方面,我国标准中的质量指标与美国等标准中的规定基本一致,部分指标规定存在差异,真菌毒素没有差异,污染物限量的对象和数值差异较大,微生物限量要求的项目有所不同但限量没有差别。

This paper presents a comparative analysis of regulations and standards relating to whey protein powder in China and other countries and regions including the United States,the European Union,Canada,Australia,New Zealand,Japan and South Korea with respect to product quality indicators,contaminants and mycotoxins,and microbial limits.The quality indexes in China’s standards for whey protein powder are similar to those in other countries despite differences in some requirements.There are no differences in the requirements on mycotoxin residues,while the types and limits of contaminants are quite different.There are also some differences in the items but no difference on the limits of microbiological requirements.