摘要
类胡萝卜素具有较强的抗炎活性,可以有效干预肥胖相关慢性炎症的发生和发展。对肥胖与慢性炎症的关系及类胡萝卜素抗炎作用的相关研究进行综述,为今后的研究增加理论基础。
Carotenoids have strong anti-inflammatory activity and can effectively interfere with the occurrence and development of obesity-related chronic inflammation.Narrated the relationship between obesity and chronic inflammation and the anti-inflammatory effects of carotenoids,so as to provide a theoretical basis for future research.
作者
吴熙
刘景圣
刘美宏
刘回民
WU Xi;LIU Jing-sheng;LIU Mei-hong;LIU Hui-min(College of Food Science and Engineering,Jilin Agricultural University,Changchun 130118,Jilin,China;National Engineering Laboratory on Wheat and Corn Further Processing,Changchun 130118,Jilin,China;College of Life Science,Jilin Agricultural University,Changchun 130118,Jilin,China)
出处
《粮食与油脂》
北大核心
2021年第4期1-4,44,共5页
Cereals & Oils
基金
“十三五”国家重点研发计划资助(2016YFD0400700、2016YFD0400702)
粮食公益性行业科研专项(201313011-3)
吉林省“双十工程”重大科技攻关项目(20150201010NY)
国家现代农业产业技术体系(CARS02-29)。
关键词
肥胖
慢性炎症
类胡萝卜素
抗炎作用
obesity
chronic inflammation
carotenoid
anti-inflammatory effect
