‘A Taste of China’Chinese New Year Gourmet Workshop:The Taste of Chinese New Year

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摘要 Spring Festival or Chinese New Year is a traditional holiday of greatest imports nee for Chin ese people.The New Year Eve's dinner is a meal that Chinese people particularly care about.Each dish served at the New Year Eve contains auspicious and symbolic meanings.

作者 Chen Bin

机构地区不详

出处《China & The World Cultural Exchange》 2021年第3期36-36,共1页 中外文化交流（英文版）

关键词 IMPORTS New DINNER

分类号 F42 [经济管理—产业经济]

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2021年第3期

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‘A Taste of China’Chinese New Year Gourmet Workshop:The Taste of Chinese New Year

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