摘要
目前,食品信息数据面临可靠性差、来源性广和鉴别性难等问题,亟需信息技术的支撑作用。通过对3种开发框架的对比分析,利用FISCO BCOS开发了食品溯源体系,利用RFID实现有效的信息溯源,区块链技术保证每个环节的信息数据安全,物联网技术实现源头数据的智能化管理。设计了软件整体框架和"链上+链下"多源数据存储模式,呈现"客户端+移动端"溯源查询,实现食品供应链溯源系统的再造,提升食品溯源效率。
At present,food information data is facing problems of poor reliability,wide sources,and difficult identification.It urgently needs support of information technology.Through comparative analysis of three development frameworks,food traceability system was explored by using FISCO BCOS.RFID was used to achieve effective information traceability.Blockchain technology was used to ensure security of information and data in each link.Internet of Things technology was used to achieve source intelligent management of data.Software framework and multi-source data storage mode of"chain up+chain down"were designed,which showed traceability query of"client+mobile terminal",realized reconstruction of traceability system of food supply chain and improved efficiency of food traceability.
作者
刘宗妹
张国业
LIU Zongmei;ZHANG Guoye(Department of Information Administration,Guangdong Justice Police Vocational College,Guangzhou Guangdong 510520,China)
出处
《农业工程》
2021年第2期51-55,共5页
AGRICULTURAL ENGINEERING
基金
国家自然科学基金项目(项目编号:61702109)
2020年广东大学生科技创新培育专项资金资助项目(项目编号:pdjh2020b1034)。